Welcome to Mizu Sushi, where we offer an authentic Japanese dining experience. Our menu is a celebration of fresh ingredients, traditional techniques, and modern culinary artistry. Whether you're a seasoned sushi connoisseur or a curious newcomer, our diverse selection caters to every palate. Below, you'll find a glimpse into our culinary offerings – please note that our menu is subject to seasonal availability and may change. We highly recommend calling ahead to confirm the availability of specific dishes.
Appetizers (Appetizers/Starters)
Start your culinary adventure with our delightful appetizers:
- Edamame: Steamed soybeans sprinkled with sea salt – a classic Japanese starter.
- Agedashi Tofu: Crispy tofu served in a savory dashi broth.
- Gyoza: Pan-fried pork and vegetable dumplings, served with a dipping sauce.
- Miso Soup: A traditional Japanese soup with miso paste, tofu, seaweed, and scallions.
- Shumai: Steamed pork and shrimp dumplings.
- Spring Rolls: Fresh vegetables wrapped in delicate rice paper.
Sushi & Sashimi
Our sushi and sashimi are crafted using the freshest seafood flown in daily, ensuring the highest quality and unparalleled taste. We offer a wide selection of:
- Nigiri: Hand-pressed sushi rice topped with a variety of fresh fish and seafood. (Examples: Salmon, Tuna, Yellowtail, Shrimp, Eel, etc.)
- Sashimi: Thinly sliced raw fish and seafood, served without rice.
- Maki Rolls: Various types of sushi rolls, including:
- California Roll: Crab stick, avocado, and cucumber.
- Philadelphia Roll: Smoked salmon, cream cheese, and avocado.
- Spicy Tuna Roll: Spicy tuna, cucumber, and mayonnaise.
- Dragon Roll: Eel, avocado, and cucumber topped with shrimp tempura.
- Rainbow Roll: California roll topped with assorted fish. (Specific fish selection varies.)
- Temaki (Hand Rolls): A cone-shaped sushi hand roll filled with your choice of ingredients. (Customizable upon request)
- Uramaki (Inside-Out Rolls): Rice on the outside of the roll, with fillings inside. (Various options available.)
Hot Dishes (Entrees/Main Courses)
Our hot dishes offer a warm and satisfying complement to our sushi selections:
- Tempura: Lightly battered and deep-fried seafood and vegetables.
- Teriyaki: Grilled meats (chicken, beef, salmon) glazed with a sweet and savory teriyaki sauce.
- Katsu: Breaded and deep-fried cutlets (pork, chicken, or shrimp).
- Ramen: A hearty noodle soup with broth, noodles, and various toppings. (Ask about our daily specials.)
- Udon: Thick wheat noodles served in a variety of broths.
Desserts
Conclude your meal with a sweet treat:
- Mochi Ice Cream: Sweet rice cake filled with ice cream.
- Green Tea Ice Cream: Refreshing and subtly sweet.
- Tempura Ice Cream: A unique and delightful experience. (Seasonal availability)
Beverages
We offer a wide selection of beverages to complement your meal:
- Sake: A variety of Japanese rice wines.
- Beer: Domestic and imported beers.
- Japanese Sodas: Refreshing and uniquely flavored.
- Tea: Green tea, hot or iced.
Note: This is a sample menu. For the most up-to-date menu and pricing, please visit Mizu Sushi or call us to make a reservation. We are happy to accommodate dietary restrictions and allergies – please inform your server of any special needs. We look forward to welcoming you to Mizu Sushi!
